Hot Chocolate

Hot Chocolate

INGREDIENT

2 cups milk
1/4 teaspoon ground cinnamon
1 cinnamon stick
1-ounce semisweet chocolate
3 drops vanilla extract
Whipped cream, for garnish

METHOD

In a heavy saucepan, heat the milk, ground cinnamon and cinnamon stick until simmering. Add the chocolate and let melt. Remove from heat and add vanilla extract. Transfer to mugs and serve with whipped cream.
Prep Time: 12 minutes

 
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