Barbecued Beef Sandwiches

Barbecued Beef Sandwiches


Ingredients 


3 lbs (1.4 kg). Beef  roast
1/2 cup (125 ml) chopped onion
1 tsp (5 ml) salt
1 tsp (5 ml) paprika
1/2 tsp (2 ml) pepper
1 tbsp (15 ml) brown sugar
1 tsp (5 ml) mustard
1 cup (225 ml) ketchup
1 tbsp (15 ml) lemon juice
1 tbsp (15 ml) vinegar

Method


Cook the roast several hours (or pressure cook it for about 45 minutes) until the meat is falling apart. 
Shred it into bite-sized pieces. 
Combine all remaining ingredients in a large pan and stir in the meat. 
Cover and let simmer about 30 minutes. 

Comments 
Delicious when served on soft rolls with cole slaw! 

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